Koch/Köchin (m/w/d) gesucht

Job description

Im Auftrag eines Kunden aus 04916 Schönewalde suchen wir genau Dich als Koch/Köchin (m/w/d).

We offer you:

• Secure job with permanent employment contract
• Attractive employee offers - corporate benefits
• Concrete chance of being taken on
• Attractive salary package according to GVP tariff
• Personal support from our competent team on site
• Vacation and Christmas bonus
• Free medical check-ups and work clothes
• Long-term employment in a renowned company in the region

Your area of responsibility:

• Assigning work orders to the kitchen staff, taking into account the professional instructions of the head chef,
• Organizing and supervising the distribution of food to the catering participants during his shift
• Monitoring of out-of-home catering,
• Coordinating the preparation and provision of food in batches at the food counter,
• Monitoring the cleaning and disinfection work to be carried out in accordance with ZDv 46/28 "Measures of self-monitoring in the Bundeswehr (MekBw)" and
  the temperatures in the storage facilities and in the food outlets as well as ensuring the retention samples, including monitoring the documentation required in this context on the instructions of the kitchen supervisor.
• Identification of any defects in the kitchen area,
• Checking that all equipment is complete and ready for use,
• Supporting the kitchen supervisor in requesting consumables and protective and special clothing and, if necessary, managing them.
• Independent preparation of all meals, drinks and their distribution as well as the instruction and deployment of the civilian kitchen assistants within the shifts, taking into account the professional instructions of the chef
• tägliche Teilnahme an den Kochbesprechungen mit dem zivilen Küchenhilfspersonal unter der Leitung des Küchenmeisters über den geplanten Arbeitsablauf und die Personaleinsatzplanung

What you bring with you:

• Good experience in handling the most common machines and devices
• German language spoken and written
• Arbeitszeiten: Montag bis Sonntag von 05:30 Uhr bis 18:48 Uhr (wobei Samstag/Sonntag nur nach Bedarf)
• Successfully completed training as a chef or equivalent
• Health suitability for work in a kitchen or food processing company